The Good Food Toolkit and Training Manual is a collaborative effort of numerous partners involved in HIV and nutrition work in Cambodia and is in line with the latest HIV policies and thinking on HIV and nutrition. Coordination for this process has been led by the National Maternal and Child Health Center (NMCHC) in collaboration with the Core Group on HIV Nutrition. Technical support was provided by the United Nations World Food Programme (WFP) Cambodia, with support from World Food Programme Regional Bureau for Asia and funding support from UNAIDS.
Recognizing the critical role that nutrition plays in the comprehensive care of PLHIV, the Good Food Toolkit has been developed for service providers together with an accompanying manual for trainers. This Toolkit is intended for use by professional staff working in health facilities and non-government organizations, home-based care team members, self-help groups who provide nutrition education and support for adults, children, and communities living and affected by HIV. It will also help facilitate nutritional assessments, counselling, education and support to address nutrition issues faced by PLHIV.
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