THE GOOD FOOD TOOLKIT
The Good Food Toolkit Training Manual was first produced in 2009. This is the second edition, revised and updated in 2014. The first edition was made possible by the generous support of the American people through the United States Agency for International Development (USAID) and through the Global Fund to Fight AIDS, Tuberculosis and Malaria (GFATM).
This second edition of the training manual was supported by the UN World Food Programme Cambodia, including its revision, update, translation, printing and dissemination. This is the second edition, revised, updated and finalized in late 2014. The Good Food Toolkit Training Manual may be copied and distributed as required, provided the source is fully acknowledged.
First Published 2009
Reviewed and republished 2014 (Second Edition)